Gouda

North Holland thrived at its best. This cheese has been produced at the highest quality since the 16th century.

When you think of cheese, you will often think of the 13 kg large, yellow wheels.
The somewhat salty sea wind blowing over the Beemster landscape adds to the natural creamy, full taste

Made from the meadow milk from happy cows. And you can taste that. Superlatives fail to describe this. The North Holland Gouda cheese is so special, that its name is recognized in Europe and the cheese is internationally renowned. Gestam matures the cheese in-house from young up to 2 years, in 13 kg and a 16 kg model. A sweet delight at all ages of maturity.

Young North Holland Gouda Cheese

Jonge-Noordhollandse-Goudse-kaas

Age: Young
Fat content: 48%
Weight: approx. 13 kg
Flavour: Mild and creamy

Extra Mature North Holland Gouda Cheese

Age: Extra Mature
Fat content: 48%
Weight: approx. 13 kg
Flavour: Mild and tasty

Crumbly old North Holland Gouda Cheese

Brokkel-oud-Noordhollandse-Goudse-kaas

Age: Crumbly mature
Fat content: 48%
Weight: approx. 13 kg
Flavour: Distinct taste and full of character

North Holland Clover Cheese

Age: Young
Fat content: 50%
Weight: approx. 5 kg

North Holland Clover Cheese

Goudse-kaas-belegen

Age: Mature
Fat content: 50%
Weight: approx. 5 kg

North Holland Gouda Cheese 16 kg

Age: Young – Extra Mature
Fat content: 48%
Weight: approx. 16 kg